Food Centre Extrusion Workshop (December 1 & 2)
December 01, 2015
9:00 AM-4:00 PM
The Food Centre is offering this workshop on extrusion technology, including information on pulses as a healthy ingredient.
This workshop is offered on December 1 and 2 and covers topics such as:
- Single Screw Extrusion vs. Twin Screw Extrusion
- Product opportunities using extrusion
- Raw material selection
- Extrusion demonstrations
- Product development/Product quality analysis
- Seasoning and coating
- Healthy ingredients in extrusion
For more information or to register, please click here.