Epidemiology of chocolate spot on faba bean
Lead Investigator(s)
Dr. Syama Chatterton
Lead Investigator(s) Institution
Agriculture and Agri-Food Canada
Objective
To assess incidence and severity of chocolate spot and other foliar diseases on faba bean in Saskatchewan and Alberta. To determine conditions leading to Botrytis spore release and infection in the field. To evaluate conditions for chocolate spot disease development in controlled studies.
Agronomy
SPG Contribution
$121,296.25
Project Status
Active
Duration/Timeline of Project (Year to Year)
2017 - 2021
Co-funders
Saskatchewan Ministry of Agriculture - Agriculture Development Fund, Alberta Pulse Growers, Western Grains Research Foundation
Total Project Cost
$515,571.25