Understanding Protein in Pulses

By Bruce Barker, P.Ag. Protein from pulse and soybean seed is undergoing increased demand and interest. In 2018, the protein supercluster, Protein Industries Canada, received $153 million in funding to develop new protein opportunities in pulse and oilseed crops, covering crop production, novel processing and formulation, and new market development. One of those new markets … Continue reading Understanding Protein in Pulses