Research Objective
To identify new resistance breeding, and potentially gene-editing targets, by exploring the regulation of secondary metabolites in partially resistant and susceptible pea and lentil lines, and by pyramiding all known and emerging resistance sources in both crops using tools including molecular markers and genomic selection.
Objective 4To evaluate the role of toxins produced by root rot organisms on host susceptibility and interaction of pathogens.
Objective 7To investigate interfering RNA molecules as new control methods.
To collect data on current pea and lentil varieties on tolerance to root rot in field evaluations.
Objective 5To better understand the population and subpopulation dynamics of root rot pathogens, improve accurate identification and quantification methods, inform breeding and disease management initiatives, and identify targets for interference in pathogen biology.
Objective 8To evaluate biocontrol bacteria, metabolites, and endophytes on controlling root rot pathogens in lentil.
Proof of concept on gene editing in lentil to knock out genes.
Objective 6To evaluate the evolution of root rot populations in longer term crop rotations and monitor changes in soil pathogen populations over time.
Objective 9To assess the efficacy of several integrated approaches combining biocontrol and genetic resistance to reduce root rot severity.
A multi-pronged approach to effectively control the pea and lentil root rot complex that involves advances in genetics, breeding, agronomy and novel biotechnology applications.